We are excited to announce that our editor, Alex Ketchum, was recently interviewed by Beer Today, Beer Tomorrow!
Check out the interview here: http://beertodaybeertomorrow.com/index.php/2017/09/29/food-feminism-fermentation/
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Check out the interview here: http://beertodaybeertomorrow.com/index.php/2017/09/29/food-feminism-fermentation/
